Alex Guarnaschelli is an Iron Chef, Food Network celebrity chef, author of Old-School Comfort Food and the executive chef at New York City’s Butter restaurants. Read her PEOPLE.com blog every Tuesday ...

Make the holiday even more spook-tacular by trying this super easy Halloween caramel apples recipe! No potions or magic powers are required to concoct this gooey goodness – just fresh fruit, luscious ...

When it comes to making fall treats, nothing beats a freshly dipped caramel apple. My Gourmet Caramel Apples recipe takes that classic favorite and kicks it up a notch with my homemade caramel sauce, ...

Come October, every festive get-together needs a swarm of spooky treats and one of the most iconic fall favorites is caramel apples. While those sweet notes of sticky gold are to die for, why not try ...

I can’t help but feel nostalgic whenever I bite into a candy apple. Its shiny, red coating instantly brings back memories of my childhood. I always enjoyed them on more than one occasion, from the ...

1. Line a sheet pan with parchment paper or a silicone mat. Wipe the apples with a warm, damp kitchen towel. Let them air dry. Place the sticks or small tree branches in the apples. 2. In a medium ...

The Candy Apple Food was added with the Kitchen Storm Update, and though its name implies you'll need to cook apples, this particular recipe isn't so easy. Here's how to make it. Note that if Candy ...

There's little that says fall festivals more than a caramel apple. The combination of buttery, chewy caramel wrapped around a crisp, tart, juicy apple strikes the perfect balance of flavors and ...

This recipe uses leftover hard candies in a fun and creative way! Experiment with different colors and flavors for a show stopping holiday party display. Technique tip: When dipping apples into the ...

There are stories well-planned and stories spontaneous. This tale sits at the sticky-sweet spot where these tacks collide. My editor, Cassie Armstrong, and I have planning calls on occasion to discuss ...