Caprese pizza leans on familiar ingredients, but when everything comes together, it lands somewhere more fragrant and more satisfying than you’d expect. A crisp golden crust, gooey slices of fresh ...

Have you ever had a pizza roll? It’s everything you love about a piping-hot slice, rolled up into a pinwheel and devoured in one or two bites. They’re often made for kids or as a snack, but we love ...

Imagine the traditional Caprese salad you love, but now envision it transformed into the cutest, most scrumptious mini pizzas. Mini Caprese pizza bring together fresh mozzarella, juicy tomatoes, and ...

Craving something delicious for dinner tonight? Try this amazing Caprese Pizza recipe, courtesy of Chef Bryan Woolley! With a homemade pizza dough and toppings of thinly sliced marinated tomatoes, ...

1 lb. refrigerated regular or gluten-free pizza dough All-purpose flour, for dusting 2 tsp. extra-virgin olive oil 1/8 tsp. sea salt 1/3 cup Kale Pesto (see below) 1 (8-oz.) package sliced fresh ...

Chefs James Rutkovsky and Ezra Spitzer-Williams of Fat Boys Pizza joined The Rhode Show Thursday, to show us how to make their Caprese Pizza and Loaded Garlic Bread.

If making the pizza dough, in the bowl of a stand mixer, combine warm water, yeast, and sugar. Stir and let sit until the yeast starts to foam and bubble, about 5-10 minutes. Using the dough hook, ...