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But even then, it has its limits. Its motor can burn hot with too stiff a dough. Or its bowl might be too small. Until recently, home bakers didn’t have much choice but to work around such ...

In the home baker’s kitchen, the stand mixer is the undisputed workhorse, whipping egg whites to perfect peaks, kneading bread effortlessly and turning out cookie dough in a pinch. But even then, it ...

In the home baker’s kitchen, the stand mixer is the undisputed workhorse, whipping egg whites to perfect peaks, kneading bread effortlessly and turning out cookie dough in a pinch. But even then, it ...

You can't beat a loaf of freshly baked bread, gooey cinnamon rolls, or a batch of homemade cookies warm out of the oven. But it's tough to mix the dough with just a wooden spoon or even a hand mixer.

As a relatively serious home bread baker, I read “The Mixer, All Revved Up” (June 22) with interest. Unfortunately, it seems to me that you just didn’t get it. If you want to evaluate heavy-duty ...

You don’t have to be a contestant on a reality baking show to appreciate the capabilities of a sturdy stand mixer. With one, you can plow through thick cookie dough and whip heavy cream into a frothy ...