They're crispy, slightly chewy, and have a buttery-caramel flavor. Florentine cookies are a delicious addition to any holiday cookie spread. Until a few days ago, I'd never had a Florentine cookie ...

The Great British Bake Off saw the remaining contestants bake chocolate florentines for one of their challenges in the tent. The bakers had to make 36 identical chocolate florentines to be judged by ...

Florentines have become a classic biscuit to enjoy at Christmas, probably thanks to the candied peel and glacé cherries that are so beloved at this time of year. But these are too good to wait until ...

Florentine biscuits originated from Italy and it is a sweet pastry made from nuts and candied cherries. For those of you who are much more health conscious, don’t worry! We have the perfect recipe for ...

Mary Berry has shared her “key to success” for making perfect Florentines. The sweet biscuit made up of nuts and fruits was ...

Florentines are simple to bake and beautifully economical - Aaron Graubart What would Christmas be without a plate of chewy, nutty, chocolate-dipped mini florentines to get you through the afternoon ...

Great British Bake Off’s biscuit week is always a tricky one. Just one error can turn the tastiest treat into a dry disaster. This week, the team were tasked with ...

Florentines always catch my eye in winter time. A beautiful, crisp wafer of fruit and flaked almonds with a chocolate coating. If you have been busy baking over the past number of weeks, you might ...

Preheat the oven to 180°C/gas mark 4. Line two large baking sheets with parchment paper and lightly butter the paper. Melt the butter and sugar in a pan over a low heat, then take off the heat and add ...