In a large, sparsely furnished room at a food processing plant in the town of Migennes, in France's Burgundy region, three employees prepare large snails for packaging. They take the snails' flesh, ...

More than $100,000 worth of escargots were stolen from a French snail farmer earlier this week, French media reported, leaving the supplier scrambling to replenish its stock in time for the holiday ...

Foamy slime bubbles onto Damien Desrocher’s hand as he lightly rubs one of the thousands of snails he keeps in an enclosure in his backyard. The 28-year-old French artisan began using the gastropod ...

These buttery and garlicky Burgundy snails, or e scargots de Bourgogne, are a classic French delicacy; yet they aren't French any more. Every snail prepared by the employees at Croque Bourgogne comes ...

These buttery and garlicky Burgundy snails, or escargots de Bourgogne, are a classic French delicacy; yet they aren't French any more. Every snail prepared by the employees at Croque Bourgogne comes ...