Cary Mitchell, from left, and Celina Gomez harvest tomatoes grown around red and blue LED lights, which use far less energy than traditional high-pressure sodium lamps in greenhouses. (Purdue ...

Jonathan Webb, CEO of AppHarvest, sees a world of promise in tomatoes, provided they're grown the right way. Namely: indoors. At the company's 2.75-million-square-foot greenhouse complex in Morehead, ...

It is the duty of agricultural scientists to search for better yielding crops and better tasting products — that is what society expects them to do. It is the duty of agricultural scientists to search ...

With tariffs pushing prices up, a Cincinnati greenhouse shares how home gardening can keep fresh tomatoes—and cash — in your pocket. With tariffs pushing prices up, a Cincinnati greenhouse shares how ...

“Until someone invents a robot that can gauge which leaves to pluck off and when, there’s going to be a strong human element in tomato growing.” BY Eillie Anzilotti A few years ago, as a food industry ...

PAGOSA SPRINGS, Colorado — Much about the spring that gives this mountain town its name remains a mystery. It is certified by the Guinness Book of World Records as the deepest geothermal hot spring.

Fluctuations in yield challenges greenhouse tomato producers who need to fulfill orders and predict labor costs. New research indicates that fluctuations in fruit number and yield under greenhouse ...