Hilsa fish from the Padma River in Bangladesh is heralded as a great delicacy of supreme quality, especially in the Indian state of West Bengal. Around September and October every year, the state’s ...
Locally known as ilish, the Hilsa fish is as much ritual as repast in West Bengal — a customary offering to Maa Durga on Ashtami. This season, though, low supplies and steep prices have pushed the ...
Bangladesh has allowed around 1200 Metric Tonnes (MT) of Hilsa to be exported to West Bengal this year, the first consignment of which reached the state on Wednesday.Eight trucks carrying around 32 ...
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