Shucking oysters at home can save money and deliver restaurant-level results. Using the right tools is key to safely shucking oysters. Proper cleaning and storage are crucial to preserving the flavor ...
Savannahians are oyster people. In this coastal city, tourists come for the oyster bars that define the local food scene. Raw, fried, baked, grilled, or sauteed; dripping with butter, garlic, herbs, ...
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