Pizza dough: Most TikTokkers appear to use store-bought pizza dough. If you’d prefer to use your own, use pizza flour (if you can find it) and cut back on the leavening a bit to ensure that the pizza ...
Yep, it’s true—fried pizza is a thing, and it actually originated in Naples. There are two main varieties—pizza fritta and pizza montanara (named after the mountains in Naples). The former can refer ...
Monica Burton is the former deputy editor of Eater.com where she covered restaurants and food culture from 2017 to 2025. At Zia Esterina, which also counts locations in Naples and Milan, Sorbillo will ...
Hailing from super humble beginnings, pizza has become one of the most widely eaten and consistently loved foods in the world. It's crazy to think that something made from just flour, water and a ...
If you can't make it to Naples, you can make your own fried pizza at home. Note the tips folded in like a hat. Credit: Copyright 2016 Francine Segan Fried street ...
Pizza fritta, or fried pizza, is exactly that: fried pieces of fresh pizza dough ready to top with your favourite flavours that's slightly chewy and crunchy. 1. Place the flour, yeast, water and oil ...
Pizza dough: Most TikTokkers appear to use store-bought pizza dough. If you’d prefer to use your own, use pizza flour (if you can find it) and cut back on the leavening a bit to ensure that the pizza ...
International street food is so damn popular in Sydney, it’s hard to believe there’s a variety that isn’t already widely available across the city. Even more surprising is discovering something new ...
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