Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. Savor the flavor ...
It takes just 20 minutes to prepare this flavorful and satisfying top sirloin steak stir-fry. This recipe is courtesy of the Utah Beef Association. 1) Cut beef Top Sirloin Steak in half lengthwise, ...
Mongolian Beef is a favorite when dining out. The tender beef, ample peppers and onions and a sauce that’s both sweet and savory are a mouthwatering combination. But even better is making it at home ...
Cookbook author Kevin Curry stops by Studio 1A to share his recipe for a healthier and lighter Mongolian beef bowl with seared beef sauté cabbage and veggies, and brown rice mixed with ginger soy ...
KANSAS CITY, Mo. — It’s hard to beat a big plate of steaming Chinese food for dinner. Or lunch. Or breakfast. Heck, we’re not your mom. FOX4’s Karli Ritter teamed up with chef Matt Chatfield, of ...
Tender beef, rich savory sauce, and just the right touch of sweetness make this Mongolian beef a must-try. Packed with flavor ...
How about something a bit different from the normal summer fare for those who want a real meal in a single dish? Chef Joe is here with an awesome recipe for Mongolian Beef with ramen noodles! This ...
Takeout you can make at home. It’s been years since I’ve eaten a real meal in a mall food court. But the one thing that comes to mind when I think of it is the guy handing out samples of Mongolian ...
While Mongolian beef may not be an authentic Chinese dish (or even a Mongolian dish), its popularity in Chinese-American restaurants is undeniable, and it was one of my favorite dishes from the ...
The newest restaurant offering at the Resort at Summerlin (which includes the Rampart Casino and the JW Marriott Resort & Spa) is a delicious adventure through Chinese, Japanese and Korean cuisine, ...
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Mongolian Beef Recipe

If you are looking for a quick dinner win, you are in for a treat. This copycat Mongolian beef PF Chang’s recipe is tender, juicy and savory. It is so good served over rice and super easy to make.