January is when the glitter settles, the cookie tins are empty, and we all collectively realize we cannot live on prime rib ...

Creamy, satisfying and packed with protein, what’s a better option for lunch than these versatile chicken salad recipes?

Even drained, rinsed, and tossed with a salad dressing, they often still taste a bit, well, tinny. When I was developing the recipes for a backyard cookout story for the Summer issue of REAL SIMPLE, I ...

For more than a decade, The Pig and The Lady has been sharing modern Vietnamese and Asian cuisine with locals and visitors in ...

The actor’s weekly go-to lunch blends protein, crunch, and bold flavors—proving healthy eating doesn’t have to be boring.

That’s the brilliance of this dish from Ashley Lonsdale, in which salmon steams over rice as it cooks and then is folded into ...

The cucumber, celery and walnuts give it crunch and delicious flavor while the dressing adds a tangy vibrancy.

Ali Slagle’s Italian broccoli salad keeps wonderfully in the fridge, ready for lunches, snacks and dinner-side duty.

After sitting down to dinner at a friend’s house a couple of days ago, I was confronted with something I hadn’t seen in a month: a big leafy green salad. Because of traveling on the East Coast, and ...

Fall starts the season for heavier meals, carb-loaded holidays, and the overwhelming desire to just be cozy. But autumn ingredients lend themselves to building fresh, delicious salads that can help ...