Salt and Sichuan pepper turkey, chili crisp mac 'n' cheese, mala stuffing: Fly by Jing founder Jing Gao, center, makes Thinksgiving. "To keep a cuisine alive, it needs to change, it needs to evolve," ...

The Lunar New Year and a month filled with Year of The Tiger celebrations starts on February 1. And this year, it’s not going to be just dragons who are breathing fire. Both la (spicy) and mala ...

Brown sugar and soy sauce bubbling on the stove. Chiles sizzling in hot oil. The scent of Sichuan pepper, cassia, ginger, star anise and cardamom in the kitchen. This is Thanksgiving. It starts by ...

Dan dan noodles are a Sichuan classic dish, with a complexity that is equal parts heat, equal parts intrigue. Here is how oil ...

We may receive a commission on purchases made from links. The first time you felt the tingle of a Sichuan peppercorn on your tongue probably invoked a lot of feelings — intrigue, excitement, and (if ...

Winter ingredients like butternut squash and sweet potatoes can transform a meal into a cool weather comfort dish. But deep, rich, earthy spices take seasonal fare to a whole new level — and may even ...

These candied sweet potatoes, a mix of sliced Asian sweet potatoes and orange yams, get a buttery glaze before baking and then are brushed with zhong sauce. Zhong sauce is a mix of soy sauce; brown ...

As a lover of Sichuan cuisine and a pizza fanatic, I cheered when I heard that Pizza Hut's new menu, Season of Spice, was ...

On a recent Saturday evening, the hottest day of 2021 for San Francisco, owner Kenny Zhang is behind the counter at Spices, head down, multitasking with a landline tucked between his ear and shoulder ...