Combine shimeji mushrooms, medium soft tofu, spring greens, and tamari sauce for a zesty stir-fry recipe. (Recipe Credit: Aube Giroux of Kitchen Vignettes). Slice the mushrooms and finely chop the ...

Grace Parisi combines oyster mushrooms, chicken breast, bok choy, and red bell peppers for a fantastic 30-minute stir-fry ...

Mushroom oregano stir-fry is an easy and tasty side dish that pairs perfectly with chapati and roti. It is a very healthy, crispy and flavorful fry. Mushrooms are a good source of antioxidants as well ...

Note: Facts Up Front has created a label to make sure you’re getting nutritional bang for your calorie buck. You can find it on the front of most packaged foods, outlining per-serving calories, fat, ...

I'm like a kid in a candy store this time of year. After a long winter of root vegetables and hearty soup, I hit the Salem Farmers Market with my son Josh. He's almost 2 and loves green vegetables. Am ...

I have tried a couple times in the past to convert my readers into tofu lovers – with Crispy tofu salad and Vegetarian lasagna. And since I assume I've succeeded in this goal, here's another delicious ...

I often crave the chewy texture of rice cakes, also known as nian gao in Mandarin. You can find fresh rice cakes in Chinese or Korean grocery stores, usually in the refrigerated section near the fresh ...

Stir-fried mushrooms with green peas is a quick and easy dish that highlights the natural flavors of both ingredients. Start ...

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