Traditional Japanese Culture

One Year Since the Registration of “Traditional Knowledge and Skills of Sake-making with Koji Mold in Japan” as a UNESCO Intangible Cultural Heritage

Its Techniques and People Recognized Worldwide January 7, 2026 (Japan) -- On December 6, 2025, one year had passed ...

Interest in Japan’s traditional cuisine has grown globally

TOKYO >> More than 10 years have passed since washoku — Japanese cuisine — was registered as a UNESCO intangible cultural heritage in December 2013. Yet while washoku has gained popularity overseas, ...

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Frank Lloyd Wright and Japan revisited : traditional Japanese culture as a means to modern American architecture / Kevin Nute, University of Hawaiʻi at Mānoa, USA

"Although it has long been accepted that America's most famous modern architect was influenced by traditional Japanese culture, the nature of Frank Lloyd Wright's creative debt to Japan has remained ...

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One Year Since the Registration of “Traditional Knowledge and Skills of Sake-making with Koji Mold in Japan” as a UNESCO Intangible Cultural Heritage

Interest in Japan’s traditional cuisine has grown globally

Frank Lloyd Wright and Japan revisited : traditional Japanese culture as a means to modern American architecture / Kevin Nute, University of Hawaiʻi at Mānoa, USA

The Geisha: A Traditional and Modern Practice

Living in traditional Japanese townhouses - Kyo-machiya

Fargo’s Plains Art Museum Hosts Immersive Japanese Festival

Washoku: Traditional Japanese Cuisine

JCPP Launches New Online Japan Art Marketplace, Showcasing Captivating Works by Emerging Artists from Japan

Agrabante and Wasano honored as Nihon Bunka awardees at Shinnenkai

5 Ways To Discover Japan As A Traditional Brand

Pop Culture Swords May Soon Overtake Historical Blades in the Global Market