"I can't wait to mow the lawn," said nobody, ever. It's hardly a chore any of us look forward to doing, but the end result of a gorgeous lawn and the enticing scent of fresh cut grass makes it worth ...

If you've got uneven patterns in your lawn, or find that mowing is taking up more time and effort than it used to, the chances are your blades need sharpening. While it is safer and typically ...

Before you sharpen your knife, it’s important to know its material, its unique shape, and the angle in which to sharpen it. The material determines how often you have to sharpen a knife, the ...

Most knives do not die in the cutting board, they die on the sharpening bench. The fastest way to... The post The sharpening ...

Hold the blade at a 15-20° angle. Draw the knife across the steel, alternating sides about 5-10 times. Wipe and store safely.

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Maki Yazawa Maki Yazawa is a writer focused on making cooking fun. She once ...