Turnips are an easy-to-grow cool-season vegetable that produces a crop of cold-hardy, edible greens and a root that can be eaten raw, cooked, or pickled. Turnips are a form of Brassica rapa, the same ...

Track maturity dates and harvest turnips early—overgrown roots lose flavor and texture. Both roots and leafy greens are edible, with some varieties grown just for greens. Pick young turnips for mild ...

“Turnip is an underappreciated and underused fall vegetable crop,” said David Trinklein, horticulture state specialist for University of Missouri Extension. To help home gardeners learn to love the ...

Served with haggis, they make a delicious dish.

SPRINGFIELD, Mo. (KY3) - Fassnight Creek Farm’s Dan Bigbee explains how to plant turnips. To report a correction or typo, please email digitalnews@ky3.com. Please include the article info in the ...

The summer is rich with vibrant flowers and ripe produce, which can make it tempting to sit back, relax, and bask in the glory of the garden. But strategic gardeners will know that August is not just ...

Turnips are root vegetables belonging to the Brassicaceae family, which also includes broccoli, Brussels sprouts, cabbage, and kale. They are grown primarily for their bulbous roots, although their ...

Most folks are waking to temperatures in the mid 50s. Today, plan for temperatures to quickly warm into the lower 80s for afternoon highs. A few isolated spots may only reach the upper 70s at higher ...