Gut bacteria rapidly adapt to processed food additives, revealing how modern diets can reshape microbial evolution worldwide.

Across the country, a handful of fast-food stops have gone far beyond the drive-thru window, turning burgers, tacos, and ...

When people get more conservative with spending, it hurts restaurants that lack a true following. Some people love chains ...

Kroger was one of four companies, along with Target, Albertsons and Walmart, that were sent warning letters by the US Food ...

For the third year in a row, I’m looking forward to kicking things off with the Women in Restaurant Leadership Together ...

While scientists said it’s good news that birds appear to be adjusting to warming temperatures, they cautioned the shift ...

Industry experts predict that the 2026 restaurant landscape will be defined by a "Me-Me-Me Economy," where brands must leverage integrated AI and data-driven precision to provide hyper-personalized ...

The evolution of our diet mirrors the evolution of humans themselves. For instance, in the post-industrial era, human diets ...

NEW HAVEN, Conn., Dec. 23, 2025 (GLOBE NEWSWIRE) -- Invivyd, Inc. (Nasdaq: IVVD) today announced that the U.S. Food and Drug Administration (FDA) has granted Fast Track designation for VYD2311, an ...

From shifting grocery habits to new product opportunities, Circana’s insights reveal how brands and retailers can adapt to the rise of GLP-1 users.

"What we want to know is what is the pain that you are solving for your customers and who is willing to pay for your solution ...

How Sergio's grew from a Miami ventanita or small cafe into a modern food company, tracing 50 years of Cuban cuisine, family ...