Storing the precious condiment in the fridge (or freezer) is the way to go.
Never have wrinkly, moldy bulbs again.
Making garlic pickle at home isn't difficult. It just requires patience and attention to detail. Once you get the hang of it, ...
Eating raw garlic can help prevent colds, boost heart health, and support digestion, among other benefits. Learn why ...
Consider this your shortcut to the best options in the fridge case.
While homemade hummus is a great option, sometimes you just don't have the time. That's where store-bought hummus comes ...
Hint: It goes in your freezer.
ALDI's Mama Cozzi’s Pizza Kitchen Garlic Texas Toast is my new favorite freezer find, and comes in at just $2.15 per box.
Hot food and liquids should never be stored in plastic containers as the high temperatures can cause the plastic to release ...
So easy, so delicious: Use store-bought pizza dough and prepared hummus to make this salad-pizza mashup. Spread hummus on the ...
Just after New Year’s, I was in the car returning home from a trip when I started to mull what I’d cook once I got back to my ...