This is a weird week. All I know is it’s not Christmas, and we haven’t made it to New Year’s Eve yet — but other than that, I ...

Professional chefs commonly enjoy a wide variety of flavors and celebrate them in their cooking. However, there is one herb ...

Americans treat food very differently than most, which could help explain why Giada De Laurentiis thinks we overlook this aspect of Italian food.

"I love a make-ahead dessert for the holidays, and you can put this one together days in advance and everybody always loves ...

The ingredients you use in a recipe can make or break the dish. For Bolognese sauce, there's only one meat expert chef Giada ...

One of the most remarkable things about Italian cooking is how little it changes. The ingredients, the recipes—even the techniques—have been passed down and largely untouched for generations. So, when ...

Share on Facebook Share on Twitter Share via e-mail Share on Facebook Share on Twitter Share via e-mail Giada De Laurentiis is always cooking up something spectacular. In fact, many of us home chefs ...

Giada De Laurentiis shared her recipe for Chicken Piccata Meatballs, which you can make in 30 minutes. The recipe for chicken meatballs in a lemon sauce comes from her cookbook Super-Italian. The chef ...

The renowned chef and restauranteur shared how to make one of her favorite dishes from her childhood Giada De Laurentiis/Tiktok Giada De Laurentiis may have debuted her most unique recipe yet! In a ...