You've never tasted sweet potato so delicious prepared like this! | Yummy Recipes

Trust us these Melting Sweet Potatoes with Maple Butter will be a hit on the dinner table. Follow the link in the comments to view the recipe—then click the heart icon on the recipe page to save it. 🩷 | EatingWell

Trigg Ferrano | Creative Recipes & Cooking Tips on Instagram: "Here is a little ice breaker for Thanksgiving... Orange vs white vs purple sweet potatoes... Hannah vs Beauregard vs purple vs garnet vs jewel. What's the best sweet potato for you? #superfood #foodscience #potatoes #thanksgiving #cooking"

If you want that soft, moist, rich sweet potato that melts down and gets caramelized, you need Garnet or Jewel. The white and purple ones are naturally drier and starchier they won’t give you that same texture no matter how long you cook them. If your sweet potatoes keep coming out dry… it’s not you, it’s the variety. | Bodies Built By Discipline