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4:09
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Global Edmonton
3.7K views | Ono Poke Chef Lawrence Hui joined the Global Kitchen to talk about their upcoming Prairie luau to celebrate their first anniversary of serving up raw, marinated fish
Global Edmonton. . Ono Poke Chef Lawrence Hui joined the Global Kitchen to talk about their upcoming Prairie luau to celebrate their first anniversary of serving up raw, marinated fish Hawaiian salad dishes in Edmonton. (Segment 3/3)
3.7K views
2 weeks ago
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#World Central Kitchen Mission
Our mission is simple: Deliver food and water today, not tomorrow. We partner with local communities and chefs as they face disasters head on. Piece by piece, meal by meal, we nourish communities in need and first responders. Become a monthly donor by 12/31, and we'll add $100 to your first monthly gift! | World Central Kitchen
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3 weeks ago
When Hurricane Melissa disrupted livelihoods in Alligator Pond, Jamaica, local fishermen stepped up for one another—and WCK was there to support them. Our #ChefsForJamaica team provided new fishing nets and pots to fishermen in the area, helping them get back on the water and providing for their families and community. Supporting local livelihoods is part of how communities recover. | World Central Kitchen
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