🍌🫐 Banana Blueberry Oat Bread (easy no fuss!) Get baking! Ingredients: ✅ 300g oats ✅ 2 tbsp self-raising flour ✅ 1 tsp baking powder ✅ Pinch of salt (makes it taste better) ✅ 2 ripe bananas ✅ 2 eggs ✅ 2 tbsp natural or Greek yogurt ✅ 70g blueberries ✅ Optional: mixed seeds chopped pecans Method: 1️⃣ Preheat oven to 170°C (160°C fan) 2️⃣ Mix all dry ingredients in a bowl 3️⃣ Blend/mash bananas eggs yogurt 4️⃣ Combine wet dry and mix well 5️⃣ Fold in blueberries 6️⃣ Pour into a lined loaf tin (b
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🍌🫐 Banana Blueberry Oat Bread (easy no fuss!) Get baking! Ingredients: …
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FacebookDaveynutrition
🍞🌾 Grandma’s 15-Second Kitchen Tutorial: Flourless Healthy Oat Bread ✨🐯 Grandma A-Hu are baking a loaf of hearty, rustic oat bread—dense yet moist inside, lightly crisp on the outside. No flour needed. Just rich oat aroma with crunchy seeds for texture. Perfect for breakfast with coffee, or spread with yogurt. A-Hu’s job? Lean in, sniff the bread, gently wag his tail—no stealing the spotlight. 🕒 Time Prep: 8–10 minutes Bake: ~40 minutes Total: ~50 minutes (cooling makes it even better for sl
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🍞🌾 Grandma’s 15-Second Kitchen Tutorial: Flourless Healthy Oat Br…
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Facebook食客之家 Delicious
The easiest high-protein bread you’ll ever make 🥖💪 ✨ follow @nourish_naturally for more easy healthy recipes ✨ As a dietitian, I love recipes that are simple, nutritious, and totally delicious 🤤 And this one ticks all the boxes! High Protein Seeded Cottage Cheese & Oat Bread Ingredients: 2 cups oats 300g cottage cheese 3 eggs ⅓ cup sunflower seeds ⅓ pumpkin seeds ⅓ cup flax seeds Pinch of salt 1 tsp baking powder Method: Preheat oven to 180C. Place all ingredients into a mixing bowl & stir we
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The easiest high-protein bread you’ll ever make 🥖💪 ✨ follow @nourish_na…
223.1K views1 month ago
FacebookRebecca Gawthorne - Dietitian & Nutritionist
BLENDER PUMPKIN OAT BREAD 🧡 Credits: @hannahharvestinghealth i n g r e d i e n t s- 1 cup rolled oats 1 cup almond flour 1 tsp. baking powder 1/2 tsp. cinnamon 1/4 cup almond milk 1/3 cup pumpkin purée 1 tbsp. honey 2 eggs d i r e c t i o n s- 1. Preheat oven to 350F and grease/line a loaf pan {I used a 9x5.} 2. Put all of the ingredients into a high powered blender or food processor and blend until creamy. 3. Spread the batter into the loaf pan & bake for 23 minutes! {Cream cheese frosting is
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BLENDER PUMPKIN OAT BREAD 🧡 Credits: @hannahharvestinghealt…
362.1K views7 months ago
FacebookLindsay Food
Oat Porridge Sourdough Bread. Steel-cut oats add a great taste and texture to this wholesome sourdough loaf. In addition, they help the loaf stay moist for days... if will last that long. Head here for the recipe https://brodandtaylor.com/blogs/recipes/sourdough-steel-cut-oat-porridge-bread #brodandtaylor #foldingproofer #porridgebread #sourdough #bread #baking #baker #recipe #homemadebread | Brod & Taylor
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FacebookBrod & Taylor
2.8K views · 15 reactions | First time using my new manual food slicer. I tried it on the Whole Grain Oat Bran Bread that I baked tuesday. It's so great. I love it!!! #chefthor#foodslicer #ritter#madeingermany | Artisan Bread Baking | Facebook
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