Cantonese Beef Congee ( 粤式牛肉粥) - Chinese Congee Recipe, Porridge Paired with Pasta for Breakfast

Cantonese Fish Congee (粤式鱼粥）- Traditional Chinese Porridge with Fish

Did you know there’s a trick to making congee in just 20 minutes? @Jasmine and Tea Congee, or rice porridge, is a classic Asian comfort food that’s often eaten for breakfast or when under the weather. It’s a very simple dish that traditionally takes at least an hour to prepare, but this hack allows you to make congee in just about 20 minutes. The secret is freezing uncooked rice overnight, which helps the rice break down much faster during cooking. I’m using jasmine rice, but any white rice will